Check out my current offerings!
If you’re liking what you see and are ready to order, send me an email at hatmanbreadco@gmail.com . Please include your name, order, and some form of contact info for me to reach out for further details.
Sourdough Rounds
These delectable rounds are handmade and baked in a Dutch oven for an excellent rise and crispier crust.
Sourdough Round – $8.00
Simple ingredients and simply delicious.
Sourdough Round – Cheddar Jalapeño – $9.00
Sourdough round with shredded cheddar and diced fresh jalapeños folded in.
Sourdough Round – Mozzarella and Sundried Tomato – $10.00
Sourdough round with shredded mozzarella and sundried tomatoes and olive oil. Seasoned to give off pizza vibes.

Pan Breads
Pan breads mixed by hand or mechanically and baked in a 9×5 pan giving a soft crust and fluffy crumb.
Split-Top Sourdough Sandwich Bread – $8.00
A softer crust with a tighter but fluffy crumb. Great as grilled cheese!
Split-Top Honey-Wheat Sourdough Sandwich Bread – $9.00
A more mindful version of this sandwich bread, wheat is introduced and the sugar is replaced with all-natural honey.
Mom’s Favorite Potato Bread – $8.00
Boil ‘em, Mash ‘em, Stick ‘em in a bread! Made with Russet Potatoes to bring out a flavorful starchy texture.

Assorted Offerings
From Focaccia to English Muffins, and even some sweet treat options, check out these items infused with good ol’ sourdough.
Sourdough Focaccia (1/4) Sheet – $10.00
Enjoy the tang of sourdough focaccia that is smothered in oil and topped with spices and grated parmesan cheese.
Sourdough English Muffins – $8.00 per 6pk or $12.00 per 12pk
with a crunchy exterior and soft fluffy interior, toast them or enjoy with a simple butter and jam.

Sourdough Chocolate Chip Cookies – $3 each, 3 for $8, 6 for $15
A tangy, thicker cookie with semisweet chocolate chips. They are large, and in charge.

Sourdough Banana Bread – $12.00
A sweet treat made with ripened bananas, and a bit of sourdough for a delightful and soft tang. Comes in a 9″ x 5″ loaf.
All breads are created with unbleached flour.
